MOROCCAN MINT TEA
15 individually wrapped, loose leaf, silky pyramid, biodegradable tea bags.
Loose leaf Chun Mee green tea with peppermint. A refreshing and cleansing cup of tea. Best enjoyed during or after meals.
Chun Mee green tea (70%) from China, peppermint (30%).
22.5g (0.79oz) ℮.
How to make delicious Moroccan Mint Tea:
Place one tea bag in a bag. Pour freshly boiled water (85°C/185°F) over the tea bag. Allow to brew for 3 minutes. Remove the tea bag. If preferred, add a slice of lemon and honey.
Typical values per 100ml brewed infusion*
of which saturates 0g
of which sugars 0g
*Based on an infusion brewed with 200ml water for 3 minutes.
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(No VAT on tea)